FOOD
All day till 3’
Mon to Fri - 7am to 5pm
Sat - 7am to 4pm
Sun - 8am to 4pm
ALL DAY MENU ('till 3pm)
$18
Breakfast Panna Cotta - vgn avail
coconut panna cotta, peach, passionfruit, sago pearls, almond nut granola
$18
$15
Classic - gf avail
free range certified eggs your way with buttered sourdough from Staple Bakery
$15
+ smoked bacon $9
$15
Bacon & Egg Roll - v avail
streaky bacon, fried egg, smoked tomato relish, milkbun
$15
$16
Smashed Avocado Toast - vgn / gf avail
lemon & ginger infused avocado mix, chilli, thick cut sourdough & herb salad
$16
+ stracciatella & tomatoes $10
$23
Breakfast Burger
chorizo pattie, hashbrown, American cheese, fried egg, relish, aioli
$23
$26
The Lisbon Benedict
hashbrown, bacalao, poached eggs, hollandaise, bottarga
$26
+ chorizo $9
$24
Spring Greens v / gf
asparagus, baby broad beans, green peas, hashbrown, two poached eggs, goats curd, burnt butter dressing, umami toasted pepitas
$24
$24
Soufflé Pancakes
blueberry compote, yuzu curd, spiced maple syrup (allow 20 mins')
$24
$22
The Mountaineer - v / vgn + gf avail
soft boiled egg, avocado, pecorino, herb salad, marinated artichoke, nut & seed loaf
$22
$18
Brussels - gf / vgn
whipped tofu, fried sage, hazelnuts, pickled Spanish onion, cava vinegar dressing
$18
$22
Roasted Aleppo Pumpkin - gf / v
radicchio, buffalo mozzarella, chives, toffee buttered walnuts, fermented honey vinaigrette
$22
$22
Dry Aged Beef Burger
150g Wholebeast pattie, American cheese, white onion, gochujang ketchup, aioli, pickles
$22
+ side of fries $6
$18
Eggplant Cotoletta - v / vgn avail
crumbed eggplant, cabbage & dill slaw, pickles, vegan mayo, milk bun
$18
$18
Four Cheese Toastie - v
taleggio, fontina, goat cheese, dijon béchamel, parmesan butter, hot honey
$18
+ double smoked ham 6
$18
Chicken Sambo
poached chicken, chives, aioli, caramelised onion, salsa verde, roquette, toasted sourdough
$18
$18
The Henry
double smoked ham, cheddar, egg, avocado, tomato relish, roquette, chipotle aioli, toasted ciabatta
$18
$6
/
$12
Fries
half serve or bowl
$6
/
$12
Our sandwiches are all toasted and available on Nonie’s Gluten-free bread.
SIDES
$3
nut & seed loaf
-
$3
$3
sourdough slice
-
$3
$4
egg poached / fried
-
$4
$7
stracciatella
-
$7
$7
ricotta
-
$7
$7
avocado
-
$7
$8
hashbrown (gf)
-
$8
$9
smoked bacon
-
$9
$12
smoked trout
-
$12
$12
grilled chicken
-
$12
$18
200g black onyx flank
-
$18
Our menus are subject to change without notice.
10% Surcharge on weekends & 15% on Public Holidays
Kitchen open till 3’
Kids menu available
