FOOD
Mon to Fri - 7am to 5pm
Sat - 7am to 4pm
Sun - 8am to 4pm
ALL DAY MENU until 3pm
$8
Sourdough Toast gf avil
with butter, chose between strawberry rose jam, Vegemite, peanut butter
$8
$19
Toasted Muesli vgn avail
with seasonal fresh fruit, Greek yoghurt, pistachio crumb & honey served with side of milk
$19
$16
Classic - gf avail
free range certified eggs your way with buttered sourdough from Staple Bakery
$16
+ smoked bacon $9
$16
Bacon & Egg Roll - v avail
streaky bacon, fried egg, smoked tomato relish, milkbun
$16
$17
Smashed Avocado Toast - vgn / gf avail
lemon & ginger infused avocado mix, chilli, thick cut sourdough & herb salad
$17
+ feta & tomatoes $10
$24
Breakfast Burger
chorizo pattie, hashbrown, American cheese, fried egg, relish, aioli
$24
$26
The Lisbon Benedict
hashbrown, bacalao, poached eggs, hollandaise, bottarga
$26
+ chorizo $9
$25
Spring Greens v / gf
asparagus, baby broad beans, green peas, hashbrown, two poached eggs, goats curd, burnt butter dressing, umami toasted pepitas
$25
$25
Soufflé Pancakes
blueberry compote, yuzu curd, spiced maple syrup (allow 20 mins')
$25
$24
The Mountaineer - v / vgn + gf avail
soft boiled egg, avocado, pecorino, herb salad, marinated artichoke, nut & seed loaf
$24
$19
Vegetables & grain salad vgn v
seasonal roasted vegetables, pearl barley, farro, freekeh, currants & tahini dressing
$19
$22
Roasted Aleppo Pumpkin - gf / v
mixed leaf, buffalo mozzarella, chives, toffee buttered walnuts, fermented honey vinaigrette
$22
$22
Dry Aged Beef Burger
150g Wholebeast pattie, American cheese, white onion, gochujang ketchup, aioli, pickles
$22
+ side of fries $6
$19
Vegetables & Halloumi Sandwich v
grilled halloumi, charred seasonal vegetables, house made muhammara roquette & toasted sourdough
$19
$18
Four Cheese Toastie - v
taleggio, fontina, goat cheese, dijon béchamel, parmesan butter, hot honey
$18
+ double smoked ham 6
$18
Chicken Sambo
poached chicken, chives, aioli, caramelised onion, salsa verde, roquette, toasted sourdough
$18
$18
The Henry
double smoked ham, cheddar, egg, avocado, tomato relish, roquette, chipotle aioli, toasted ciabatta
$18
$6
/
$12
Fries
half serve or bowl
$6
/
$12
Our sandwiches are all toasted and available on Nonie’s Gluten-free bread.
SIDES
$4
nut & seed loaf
-
$4
$4
sourdough slice / gf
-
$4
$4
egg poached / fried
-
$4
$7
scrambled eggs
-
$7
$7
ricotta / feta
-
$7
$7
avocado / mushrooms
-
$7
$8
hashbrown (gf)
-
$8
$9
smoked bacon
-
$9
$12
smoked trout
-
$12
$12
grilled chicken
-
$12
$1
condiments
-
$1
Our menus are subject to change without notice.
10% Surcharge on weekends & 15% on Public Holidays
Kitchen open until 3’
Kids menu available
